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Id▲Title * Authors * Abstract * Picture * Thematic fields * RecommenderReviewersSubmission date
29 May 2024
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The bacterial microbiome of symbiotic and menthol-bleached polyps of long-term aquarium-reared Galaxea fascicularis

An important step forward in deciphering coral symbiosis through manipulative approaches

Recommended by ORCID_LOGO based on reviews by Tony Robinet and 1 anonymous reviewer

As complex multipartite interactions among the coral host and coral-associated microbial entities including the dinoflagellate symbionts, bacteria, archaea and viruses, have been appreciated, a manipulatable, less-complex study system is desired to deepen our functional understanding of this fascinating symbiotic system. Among experimental manipulation approaches, removal of the algal symbionts using menthol is widely implemented; however, its effect on the rest of the coral-associated symbiotic members has not been explored, which is critical knowledge to assess experimental works using this popular method. This preprint by Puntin et al. (https://doi.org/10.1101/2023.08.23.554380) presents an important observation in this aspect. Their initial observations suggest that menthol-induced coral bleaching introduces stochastic changes in associated bacterial communities, which resemble dysbiosis, making bacterial communities more dissimilar from each other. They also observed low taxonomic diversity in bacterial communities on the corals maintained in aquaria over several months, worth noting as a positive value as an experimental system. Their data are preliminary by nature, while they present intriguing ideas that warrant further studies.

Reference

Puntin G, Wong JCY, Röthig T, Baker DM, Sweet M, Ziegler M (2024). The bacterial microbiome of symbiotic and menthol-bleached polyps of long-term aquarium-reared Galaxea fascicularis (2024). bioRxiv, ver.4., peer-reviewed and recommended by Peer Community In Microbiology. https://doi.org/10.1101/2023.08.23.554380 

 

The bacterial microbiome of symbiotic and menthol-bleached polyps of long-term aquarium-reared *Galaxea fascicularis*Giulia Puntin, Jane C.Y. Wong, Till Roethig, David M. Baker, Michael Sweet, Maren Ziegler<p>Coral reefs support the livelihood of half a billion people but are at high risk of collapse due to the vulnerability of corals to climate change and local anthropogenic stressors. While understanding coral functioning is essential to guide con...Microbial symbiosis, MicrobiomesYui Sato2023-08-26 04:50:01 View
10 May 2024
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Molybdate delays sulphide formation in the sediment and transfer to the bulk liquid in a model shrimp pond

Addition of molybdate to shrimp ponds is a promising new technique to delay the accumulation of toxic H2S

Recommended by ORCID_LOGO based on reviews by 2 anonymous reviewers

Shrimp aquaculture ponds are an established technology that helps answer the demand for high-protein food while reducing the impact of fishing on the oceans.

However, as a closed system, high in organic matter, aquaculture ponds in general and those used for shrimp in particular tend to develop anoxic sediments and favour sulfate reduction to H2S. The development of hydrogen sulphide, in return, is toxic to the shrimp and can lead to lower yields.

A standard solution to the problem is to inject air into the sediments. However, this solution requires additional infrastructure, is costly to operate, and can also disturb other essential life forms in the pond, such as benthic plants. 

In this work by Torun et al. (2024), the authors used a carefully designed lab model of shrimp ponds to show that the addition of molybdate at concentrations as low as 5 mg/l delayed the accumulation of H2S and pushed the zone rich in sulphide deeper into the sediment.

The postulated mechanism for the inhibition in H2S production is that molybdate binds to the ATP sulfurylase in sulphate-reducing bacteria (SRB), and together with ATP, they generate adenosine 5′-phosphosulfate (APS) that cannot be used as an electron acceptor.

Surprisingly, however, the growth of SRB was stimulated rather than inhibited in this experiment. While the exact cause remains unknown, the authors postulate that SRB resorted to alternative metabolic pathways such as fermentation.

Overall, while this work was done on a model system in the lab, adding molybdate to shrimp aquaculture ponds is a promising technique and should be tested on a larger scale.

Reference

Torun F, Hostins B, Schryver PD, Boon N, Vrieze JD. (2024). Molybdate delays sulphide formation in the sediment and transfer to the bulk liquid in a model shrimp pond. bioRxiv, ver.3, peer-reviewed and recommended by Peer Community In Microbiology. https://doi.org/10.1101/2023.11.16.567380

Molybdate delays sulphide formation in the sediment and transfer to the bulk liquid in a model shrimp pondFunda Torun, Barbara Hostins, Peter De Schryver, Nico Boon, Jo De Vrieze<p>Shrimp are commonly cultured in earthen aquaculture ponds where organic-rich uneaten feed and faeces accumulate on and in the sediment to form anaerobic zones. Since the pond water is rich in sulphate, these anaerobic conditions eventually lead...Microbial biotechnology, Microbial ecology and environmental microbiology, MicrobiomesRoey Angel2023-11-20 12:08:51 View
12 Apr 2024
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Bacterial pathogens dynamic during multi-species infections

Unraveling disease ecology: insights from soft rot Pectobacteriaceae co-infections

Recommended by based on reviews by 2 anonymous reviewers

Few studies deal with the understanding of disease ecology, especially in the agricultural domain. Soft rot Pectobacteriaceae are major plant pathogens that frequently co-infect potato tubers. Exploring their ecological relationships can provide valuable insights for effective monitoring and preventing disease. The study of Barny et al (2024) explores the dynamics of synthetic communities of soft rot Pectobacterium species (SRP) following in vitro and in vivo inoculations, focusing on the implications for disease development. To delve into co-infection dynamics, the authors constructed mixed populations comprising six strains, with three strains from each of two species. Through inoculations of both liquid cultures and potatoes, they observed outcomes using amplicon sequencing targeting the gapA gene, along with monitoring bacterial population sizes and symptoms on potato tubers. Results reveal intriguing patterns: competition among strains of the same species, cooperation through trophic interactions, and interference due to toxicity. Thanks to a modelling approach, they suggest that the presence of a cheater strain may be favoured when it is associated with an aggressive strain. This finding is crucial for field sampling strategies, as there is a risk that during an outbreak, only the cheater strain may be detected, potentially overlooking the problematic aggressive strain. 

While the study conducted by Barny et al. (2024) provides valuable insights into strain interactions, it also highlights areas for further exploration to enhance understanding. First, the extent to which different species occupy similar niches in real agricultural scenarios remains unclear. Additionally, comparative genomics analysis on strains and investigating specific gene candidates could offer valuable mechanistic insights into strain dynamics. These areas for future research offer chances to build up our knowledge base in this field and improve how we understand the interactions between bacteria in nature. The implications of the study extend beyond plant pathogens like SRP. Similar scenarios of complex diseases involving closely related species or strains competing within the same niche are observed in human pathogens as well.

Reference

Barny, M.-A., Thieffry, S., Gomes de Faria, C., Thebault, E., Pedron, J. (2024). Bacterial pathogens dynamic during multi-species infections. https://doi.org/10.1101/2023.12.06.570389

 

Bacterial pathogens dynamic during multi-species infectionsMarie-Anne Barny, Sylvia Thieffry, Christelle Gomes de Faria, Elisa Thebault, Jacques Pedron<p>Soft rot Pectobacteriacea (SRP) gathers more than 30 bacterial species that collectively rot a wide range of plants by producing and secreting a large set of plant cell wall degrading enzymes (PCWDEs). Worldwide potato field surveys identified ...Microbe-microbe and microbe-host interactions, Microbial ecology and environmental microbiologyClara Torres-Barceló2023-12-12 17:54:07 View
19 Jul 2024
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Microbiome turnover during offspring development varies with maternal care, but not moult, in a hemimetabolous insect

Stability in a microbe-insect interaction

Recommended by ORCID_LOGO based on reviews by Guillame Minard and Enric Frago

The degree of fidelity between microbes and their hosts varies considerably among different animal groups but also along the host's developmental stages and depends on the stability of their microbial communities. Cheutin et al. showcase experimentally the stability of whole body bacterial microbiome in a dermapteran insect species, the European earwig Forficula auricularia. The carefully designed experiments, which include a large number of investigated families and the related methodologies along with the data analysis, revealed that the bacterial communities of this insect are highly dynamic during the early developmental stages, but these changes are rather specific to each developmental stage and rather irrelevant to moulting. Some of these changes were reflected in the dominant predicted metabolic pathways. Another important finding of this study was that maternal care of the eggs has a detectable impact on the future shaping of the adult insect bacterial microbiome.

The findings of this paper clearly answer its working hypotheses, but they also generate a set of specific novel hypotheses for future studies. These hypotheses are of interest to the general field of animal-microbe interactions and, more specifically, to the driving forces of transmissability of microbes from one generation to the next one. This study also depicts some of the most likely important metabolic pathways in this insect-microbe relationship that could be the focus of future studies with more specific methodologies.

References

Cheutin M-C, Boucicot M, Meunier J. (2024). Microbiome turnover during offspring development varies with maternal care, but not moult, in a hemimetabolous insect. bioRxiv, ver.3, peer-reviewed and recommended by Peer Community In Microbiology. https://www.biorxiv.org/content/10.1101/2024.03.26.586808v3

Microbiome turnover during offspring development varies with maternal care, but not moult, in a hemimetabolous insectMarie-Charlotte Cheutin, Manon Boucicot, Joel Meunier<p>The ecological success of insects often depends on their association with beneficial microbes. However, insect development involves repeated moults, which can have dramatic effects on their microbial communities. Here, we investigated whether a...Microbial ecology and environmental microbiology, Microbial physiology, ecophysiology and metabolism, MicrobiomesKonstantinos (Kostas) Kormas2024-03-28 12:24:50 View